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Integrated Science

Integrated Science · Quick practice · answer shown after each question

Indigenous beverages

Question 1 of 8

Question 1 of 8

In palm-wine fermentation, the gas produced is

Question 2 of 8

Question 2 of 8

Sobolo is a drink made mainly from

Question 3 of 8

Question 3 of 8

Akpeteshie is made from fermented palm wine or sugar cane juice by

Question 4 of 8

Question 4 of 8

"Sobolo" is a local drink made mainly from

Question 5 of 8

Question 5 of 8

The process that turns sugar into alcohol in palm wine is

Question 6 of 8

Question 6 of 8

The gas given off when yeast ferments sugar is

Question 7 of 8

Question 7 of 8

Pito is a local beverage brewed mainly from

Question 8 of 8

Question 8 of 8

Palm wine becomes alcoholic because

Questions written by OtisamLMS in the style of the WASSCE. They are not WAEC past questions.