Nutrients

Question 1 of 10

Vitamin A deficiency causes

Question 2 of 10

Vitamin A deficiency mainly causes

Question 3 of 10

Lack of iron in the diet leads to

Question 4 of 10

Haem iron from meat is absorbed better than non-haem iron, and non-haem iron absorption is improved by

Question 5 of 10

Fats that are usually solid at room temperature and come mainly from animals are

Question 6 of 10

Scurvy results from a lack of

Question 7 of 10

Rickets in children is caused by a lack of

Question 8 of 10

Dietary fibre (roughage) helps to

Question 9 of 10

Roughage (dietary fibre) in the diet helps to

Question 10 of 10

Which vitamin is easily destroyed by heat and long storage?